This Mediterranean- influenced New American dishes is one of the most delicious restaurants in New York. They have a variety of foods with many different flavors and their craft cocktails paired with the dishes create a whole new hip vibe. Meadowsweet is a beautiful restaurant tucked under the Williamsburg Bridge. The trendy restaurant has amazing charm and unbelievably good service.
The chef Polo Dobkin earned a Michelin star for Dressler which closed in 2013. The next year Dobkin opened his own restaurant, Meadowsweet, and has brought over his skills to make this restaurant even more amazing. The menu features fresh and delectable ingredients. Meadowsweet’s menu changes daily and they also prepare vegan entree dishes upon request. Some of the most notable dishes include: fettuccine nero with chorizo and rock shrimp which also includes, tomato, corn, green onion, calabrian chile & lemon. Another favorite is the spiced duck breast with braised red cabbage, brussel sprout petals, apple, parsnip, celery and seckel pear.
Dining In Brooklyn
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